The Alessandro family’s roots are very old, steeped in history. With three brothers’ commitment and energy, Rosolino, Antonino and Natale, supported by their children Anna, Benedetto and Benedetto, their production model is based in the vineyard and in the good winemaking practices. They continue developing and improving their full-bodied wines, which are also delicate, refined and well-balanced, born between rows of vines and the passion of those who work the land.
Among the historical cellars of the Cerasuolo di Vittoria
Classico area, but also among the leading companies of the
eastern Sicily production, Avide has always been
distinguished by the search for quality in the vineyard, and
Following the organic protocols, the farm Avide, processes
about 300 tons of grapes each year, resulting from 40
hectares of vineyards.
CANTINE DI NESSUNO is located on the southeastern side of the ETNA volcano, between Fleri and Trecastagni, in the middle of a suggestive area characterized by the presence of extinct volcanic cones. We are between the 700 meters of altitude of Monte Gorna, the 800 of Carpene and the 900 meters of Monte Ilice, three adjacent districts but different from each other in characteristics, exposure and productive vocation. We cultivate about 10 hectares with native vines of Nerello Mascalese, Nerello Cappuccio, Carricante and Catarratto, most of which with vines that exceed one hundred years of life in conditions of "heroic viticulture", from which we extract the result of those diversities that make 'Etna a unique territory.
Cantine di Nessuno si trova nel versante SudEst del vulcano ETNA, tra Fleri e Trecastagni, in mezzo ad una suggestiva area caratterizzata dalla presenza di conetti vulcanici spenti. Siamo tra i 700 metri di altitudine di Monte Gorna, gli 800 di Carpene e i 900 metri di Monte Ilice, tre contrade adiacenti ma diverse tra loro per caratteristiche, esposizione e vocazione produttiva. Coltiviamo circa 10 ettari con vitigni autoctoni di Nerello Mascalese, Nerello Cappuccio, Carricante e Catarratto, buona parte dei quali con viti che oltrepassano i cento anni di vita in condizioni di “viticoltura eroica”, da cui estraiamo il risultato di quelle diversità che fanno dell’Etna un territorio unico.
FEUDO DISISA today comprises about 400 hectares of which approximately 150 hectares are vineyards and 100 hectares olive groves. Gently sloping 350 – 500 meters a.s.l., typical of the Monreale DOC countryside landscape (interior of Palermo District in North-Western Sicily), the FEUDO DISISA estate stretches from the valleys of the Belice to the Jato.
The estate has belonged to the Di Lorenzo family for nearly 200 years. In 1920 they founded the Azienda Agricola Disisa and in 2000 in conjunction with plans to build the new cantina, the company was re-constituted to DISISA SRL SOCIETA’ AGRICOLA and since then the Di Lorenzo’s have been able to further combine the ancient traditions with the most up to date technology, passion, commitment and expertise to produce the high quality recognized wine and olive oil products we have grown to appreciate.
The name DISISA derives from the Arab “AZIZ” which means “Splendid” a name well suited to the beauty and magnificence of this landscape.
The seals Lombardo are the work of more than half a century and the passion for the land of his father Giuseppe and Salvatore sons, Gianfranco and Roberto. We are in the heart of Sicily, on the hills between 550 and 650 a.s.l., here we coltivate our land and we produce our ten labels.
We want to offer the world wines distinguished by pleasantness and complexity, wines that are capable of captivating and making happy those who taste them.
We intend to represent the excellence of Made in Italy, the dialogue between art, wine and sustainability.
Tenute Senia from around 1850, produced wine in Chiaramonte Gulfi in Sicily. It is an all-female, family-run winery located on the slopes of the Iblei Mountains. We produce in our districts the best native grapes to be able to produce our wines, which maintain all the territorial characteristics.
Terre di Gratia is a modern and sustainable winery, founded in 1934 in Camporeale, Sicily (Southern Italy). Gaspare and Rosario Triolo, the fifth generation, produce with the organic method, with the esclusive selected indigenous yeasts, using solar energy for the process and low impact package.
Terre Sikane - Sicilian DOC wines
The name Terresikane has always been recognized as an expression of the highest wine and agricultural vocations of its territory. A company that stands out in wisdom and quality, which is why it has managed to be immediately appreciated on the international scene.
The company is located in the south of Sicily, the vineyards extend in the Turchiotto-Gurgazzi districts in the territory of Butera (CL).