ARBERESKO - The name comes from the Arbëreshë, the ancient Albanian population of the area, a more traditional take on the grape, profound and deep but still incredibly balanced in all its characteristics
Daginestra comes from a single parcel of 1.4 hectares and 80 years of age located in the municipality of Ginestra, is a company cru. The soil is mainly sandy with a strong presence of volcanic ash mixed with lower percentages of limestone and clays that give the ground a gray color.
KAMAI - The name comes from the greek, meaning “from the soil”, it’s our DOCG and it’s a wine that we like to age for a few years in bottle before putting it in the market, the aging in bottle in a cellar is very different, since it doesn’t endure the stress of traveling, temperature change and many other variables. An austere and incredibly elegant take on Aglianico del Vulture.
SIIR - The name comes from the ancient Albanian dialect of the area, a wine that expresses perfectly the characteristics of the grape, but still focuses more on the freshness and the fruit, a more approachable wine